Mahachai Thai Cuisine

A1 Egg Rolls

(4) Fried vegetarian rolls of cabbage, celery, carrot, glass noodle served with sweet and sour sauce.

A10 Spicy Wings

(5) Deep-fried chicken wing coated with a spicy sauce .

A11 Chicken Satay

(4) Marinated choice of chicken in coconut milk and Thai spices skewered and grilled, served with cucumber salad and peanut sauce.

A12 Golden Shrimp

(6) Deep-fried shrimp wrapped with wonton skin served with sweet and sour sauce.

A13 Shrimp Tempura

(5) Deep-fried shrimp dipped in an egg batter served with sweet and sour sauce.

A14 Mahachai Fish Cake

(5) Minch fish and green bean battered in tapioca flour served with cucumber sweet and sour sauce.

A15 Mahachai Platter

Combination of chicken satay (2), egg rolls(2), golden shrimp(2), crab rangoon (2) and dumpling (2).

A16 Edamame

A2 Fried Tofu

(8) Crispy-fried tofu accompanied by our sweet and sour dipping sauce topped with crushed peanut.

A3 Dumpling

(7) Delicious chicken or vegetable dumplings. (Steamed of Fried)

A4 Curry Puff

(2) Small pie consisting of curry with chicken and potatoes in a deep-fried pastry shell served with cucumber salad.

A5 Crab Rangoon

(6) Golden wonton stuffed with cream cheese and imitation crab meat served with sweet and sour sauce.

A6 Mahachai Summer Rolls

(2) Rice-paper rolled with a combination of shrimp, mixed greens, cucumber, carrots, Thai basil, and rice noodles served with peanut sauce.

A8 Crunchy Calamari

Battered calamari served with sweet and sour sauce.

C1 Vegetable Tofu Soup

Glass noodle, tofu, napa, bok choy, carrot in clear soup.

C2 Tom Yum Large

Lemon grass broth, mushrooms, tomato, fresh kaffir lime leaves, lemon grass, galanga, green onion, lime juice and cilantro.

C2 Tom Yum Small

Lemon grass broth, mushrooms, tomato, fresh kaffir lime leaves, lemon grass, galanga, green onion, lime juice and cilantro.

C3 Po Tak (Seafood Soup)

(Shrimp, Calamari, Mussels, Scallop and Fish)

C4 Tom Kah Large

Coconut milk, mushrooms, fresh kaffir lime leaves, lemon grass, galanga, green onion, lime juice and cilantro.

C4 Tom Kah Small

Coconut milk, mushrooms, fresh kaffir lime leaves, lemon grass, galanga, green onion, lime juice and cilantro.

C7 Wonton Soup Large

Ground chicken and shrimp delicately wrapped in a wonton, served in clear broth with chicken, shrimp and vegetables.

C7 Wonton Soup Small

Ground chicken and shrimp delicately wrapped in a wonton, served in clear broth with chicken, shrimp and vegetables.

C8 Glass Noodle Soup Large

Glass noodles, chicken, celery, cabbages, mushrooms, onions, broccoli, carrots, snow peas and cilantro in clear broth.

C8 Glass Noodle Soup Small

Glass noodles, chicken, celery, cabbages, mushrooms, onions, broccoli, carrots, snow peas and cilantro in clear broth.

G1 Boat Noodle Soup

(Beef/Pork) Noodles with meat ball, bean sprouts, green onion in brown soup.

G2 Noodle Soup

(Chicken/Pork) Noodles with sliced chicken breast in clear chicken broth.

G3 Laksa Spicy Noodle

Spicy noodle soup consists of curryCoconut milk noodle and your choice of(Vegetable, Tofu, Chicken, Pork, or Beef add $1.00)

B1 Garden Salad

Fresh lettuce, tomatoes, cucumber, carrot topped with crispy wonton, fried tofu served with homemade peanut dressing.

B2 Mahachai Pok Pok

(Papaya Salad) Fresh julienned green papaya with tomato, carrot, green beans and roasted peanuts in our spicy Thai lime dressing.

B3 Larb

(Choice Of Chicken/Pork/Beef) Minced chicken or pork tossed with spicy lime dressing, red onions, dried chili and touch of rice powder.

B4 Spicy Beef Salad

Tender slices of beef, cucumber, onions, tomatoes, fresh mint with a spicy lime dressing.

B5 Yum Woon Sen Salad

Glass noodle combined with ground chicken, prawns, calamari, lime juice, fresh Thai chili, red onions, tomatoes and mint leaves

B6 Mahachai Seafood Salad

Shrimp, scallop, calamari, mussel, fish seasoned with lime juice, onions, tomatoes, cucumber, chili and mint leaves.

Pork Larb Salad Minced Pork Tossed with Red Onions

Minced pork tossed with red onions, dried chili, spicy lime dressing, and touch of rice.

D1 Yellow Curry

Yellow curry paste simmered in coconut milk with potatoes, onions and carrot.

D2 Green Curry

Green curry made of fresh chili with eggplant, bamboo shoots, Thai basil, bell peppers, and coconut milk.

D3 Red Curry

Made of roasted chili with bamboo shoots, Thai basil, bell peppers, and coconut milk.

D4 Panang Curry

Rich red chili with bell peppers, coconut milk, green beans, peas and carrots, bell peppers and Thai basil.

D5 Pineapple Curry

Tasty coconut milk, red curry with pineapple, tomatoes, bell peppers and Thai basil.

D6 Massamun Curry

Thai style massamun red curry, potato, peanuts, onion, and coconut milk.

D7 Jungle Curry

Spicy country style curry without coconut milk cooked in Thai herbs mixed vegetables and basil leaves.

Roast Duck Curry

Roasted duck in red curry made of coconut milk, pineapple, tomatoes, bell peppers and Thai basil.

E1 Mahachai Fried Rice

Authentic stir-fried rice with onions, egg, peas and carrots.

E2 Vegetable Fried Rice

Fried rice with assorted vegetables with egg, onions, peas and carrots.

E3 Spicy Fried Rice

Favorite spicy fried rice with chili-garlic, bell peppers, onions and Thai basil.

E4 Chinese Sausage Fried Rice

Stir-fried rice with Chinese Sausage, egg, onions, peas, carrots and Chinese broccoli.

E5 Crab Fried Rice

Real crab meat with eggs, onions, scallions and tomatoes.

E6 Mahachai Combo Fried Rice

Stir-fried rice with chicken , beef, shrimp, egg, onions, peas, carrots and tomatoes.

E7 Pineapple Fried Rice

Stir-fried rice chicken-shrimp with pineapple, raisin, onions, cashew nuts, egg and curry powder.

E8 Seafood Fried Rice

Stir-fried rice with shrimp, squid, scallop, mussels, scallions, onions and egg.

F1 Pad Thai

Stir-fried thin rice noodles sauteed with egg, bean sprouts, green onions, crusted peanut and delicious house special PAD THAI sauce.

F2 Pad See Ew

Stir-fried flat rice noodles with egg, broccoli in homemade black sweet soy sauce.

F3 Drunken Noodle (Spicy Noodle)

Stir-fried flat rice noodles with onions, bell peppers and Thai basil in chili garlic sauce.

F4 Pad Woon Sen

(Glassy Noodle) Stir-fried glass noodles with celery, tomatoes, onions and egg.

F5 Kai Kua

Stir-fried flat rice noodle with bean sprouts, green onion, egg with spicy sriracha sauce.

F6 Chow Mein

Stir-fried egg noodle with celery, snow peas, broccoli, carrot, cabbage and bean sprouts.

F7 Rad Naa

Flat rice noodle topped with Thai gravy sauce broccoli.

I6 BBQ Combo

I2 Thai BBQ Chicken

Grilled chicken marinated in Thai herbs, spices and coconut milk, served with a homamade sweet and sour sauce.

I3 Crying Tiger

Grilled tender rib-eye steak, served with a unique spicy Thai dipping sauce.

I4 BBQ Pork Spareribs

House marinated tender pork spare ribs served with our secret sauce.

I5 Grilled Salmon

Grilled fillet salmon topped with pepper garlic sauce on a bed of asparagus and broccoli.

K1 Fried Bean Sprouts,Broccoli And Snow Peas

Stir fried with garlic in brown sauce. Served with your choice of rice.

K2 Spicy Spinach

Stir-fried with garlic and chili in brown sauce spicy.

K4 Chinese Broccoli With Sauteed Black Mushroom

Chinese broccoli, sauteed black mushrooms, garlic stir-fried in oyster sauce.

H1 Pad Kra Pow (Spicy Basil)

Sauteed choice of meat with chili, bell peppers, onions, garlic in spicy mint leave.

H10 Mongolian

Sauteed with bamboo, mushroom, and scallions.

H11 Orange Chicken

Chicken breast in a tempura batter sauteed in our homemade orange sauce.

H12 Mixed Vegetables

Stir-fried broccoli, napa, asparagus, snow peas, cabbage, carrots, onions, mushroom, bean sprouts in a flavor homamade garlic sauce.

H13 Sweet & Sour

Stir-fried onion, tomato, cucumber, bell peppers and pineapple.

H14 Chinese Broccoli

Stir-fried Chinese broccoli, dried chili with special sauce.

H15 Rama Long Song

Sauteed choice of your meat on spinach, broccoli and peanut sauce.

H16 Siam Chicken

Crispy chicken cooked in our homemade chili jam sauce stir-fried with bell peppers, onions, cashew nuts.

H2 Ginger & Mushroom

Sauteed fresh ginger with mushroom, carrots, onions, snow peas, celery, pineapple and bell peppers.

H3 Prik-King

Sauteed with green beans in special red chili paste.

H4 Cashew Nut

Stir-fried onions, carrots, bell peppers, celery and cashew nut in Thai sweet chili sauce.

H5 Garlic Pepper

Stir-fried your choice of meat with fresh garlic and ground black pepper over cabbage.

H6 Garlic Green Bean

Sauteed with roasted garlic, green beans and black pepper.

H7 Kung Pao

Sauteed with onions, bell peppers, water chestnuts, peanuts and dried chili.

H8 Broccoli Oyster Sauce

Sauteed with broccoli, carrots in oyster sauce.

H9 Spicy Eggplant

Sauteed with onions, bell peppers, chili paste and fresh Thai basil.

Asparagus Shrimp

Stir fried with asparagus, shrimp, bell peppers and onions in Thai special sauce. Served with your choice of rice.

Fish in Chili Sauce

Deep fried fillet of sole fish served in our special savory Thai chili sauce. Served with your choice of rice.

J10 Spicy Catfish

Deep fried catfish fillet with bell peppers in Thai chili paste sauce.

J11 Ginger Fish

Steamed fish fillet topped with ginger mushroom, celery, onions, bell peppers, carrots and snow peas in our special sauce.

J14 Three Flavor Fish

Deep fried fish fillet topped with spicy chili, garlic, bell peppers and tamarind sauce.

J17 Spicy Seafood

Calamari, shrimp, mussels, fish, scallop green beans, bell peppers, bamboo shoots, and basil stir-fried in a delicious red chili paste.

J18 Hor Mok Tha Lay

(Sizzling Seafood Platter) Mixed seafood, bell pepper, Thai basil stir fried in our homemade red curry paste served on steamed bed of napa cabbage.

J3 Choochee Salmon

Crisp fried salmon in coconut cream Choo Chee curry sauce with basil leave and pepper.

J4 Choochee Shrimp

Poached king prawns in coconut cream choo chee curry with basil leave and pepper.

J5 Choochee Fish

Crisp fried fillet fish in coconut cream choo chee curry with basil leave and pepper.

J6 Panang Salmon

Salmon topped with panang curry sauce then served on bed of steamed vegetables.

J7 Cashew Salmon

Salmon fillet topped with stir-fried carrots, celery, onions garlic, cashew nut and snow peas.

J9 Spicy Mussels

Stir-fried mussels with onions, bell peppers, fresh ginger, carrots and fresh basil in our homemade chili sauce.

Pad Cha Fish

Crispy fish fillet topped with chili sauce, finger root, young peppercom, kaffir lime leave, hot basil, Thai eggplant, and bell pepper. Served with your choice of rice.

Spicy Roast Duck

Roasted duck sauted with Thai chili sauce, basil, bell peppers, onions and carrots. Served with your choice of rice.

Brown Rice Large

Brown Rice Small

Crying Tiger Sauce 2 OZ

Cucumber Salad

Egg Fried Rice Large

Egg Fried Rice Small

Fried Egg

Home Made Hot Sauce 4 OZ

Peanut Sauce

Steamed Veggie

Steamed White Rice Large

Steamed White Rice Small

Sticky Rice

Sweet And Sour Sauce 4 OZ

MAMango

Mango Sticky Rice

Sweet Coconut Rice

Coconut Sticky Rice

Apple Juice

Arnold Palmer

Coke

Diet Coke

Fresh Young Coconut

Honey Lemon

Lemonade

Orange Fanta

Orange Juice

Perrier Sparkling Water

Power Pink

Pink Syrup Iced Condensed Milk

Root Beer

Sprite

Thai Black Tea Lemonade

Thai Iced Coffee

Thai Iced Tea

Unsweetened Iced Tea

V1 Vegan Egg Rolls

V2 Tofu Delight

V3 Vegan Dumpling

V4 Edamame

V5 Fresh Roll Tofu

V6 Cucumber Salad

V7 House Salad

V8 Soy Chicken Salad

V9 (s)Vegan Coconut Soup

V10 (L)Vegan Coconut Soup

Vegan Laksa

V11 Vegan F/R

V12 Vegan Spicy F/R

V13 Vegan Yellow Curry F/R

V14 Vegan Pineapple F/R

V15 Vegan Pad See Ew

V16 Vegan Pad Thai

V17 Vegan Chow Mein

V18 Vegan Pad Kee Mao

V19 Vegan Pad Woon Sen

V20 Vegan Yellow Curry

V21 Vegan Green Curry

V22 Vegan Red Curry

V23 Panang Curry

V24 Massamun Curry

V25 Pad Kra Pow

(Spicy Basil)

V26 Vegan Broccoli

V27 Vegan Mixed Vegetables

V28 Vegan Kung Pao

V29 Vegan Sweet & Sour

V30 Vegan Spicy Eggplant

V Mango

V Coconut Ice Cream

V Thai Coffee with Soy Milk

V Thai Tea with Soy Milk